WINTER MENU

APPS & SNACKS

 

DAILY SOUP 9

changes on a whim

SUCCOTASH 6

ontario navy & black turtle beans + corn + bacon + green beans

FRITES 7

11 herbs & spices

CHIPS & DIP 8

guacamole + pico de gallo + corn chips

FRIED BRUSSELS SPROUTS 9

spicy garpar + parmesan

GENERAL TSO CAULIFLOWER 13

fried cauliflower + chili honey + sesame seeds + scallions

CORDON BLEU CHICKEN NUGGETS 13

country ham + gruyere + honey mustard + bbq sauce

ARANCINI MEATBALL 14

fontina stuffed beef meatball + tomato coulis + truffle

STEAK TARTARE 14

dry aged striploin + special sauce + fried quail egg +
gaufrettes + mixed greens

DRY RUBBED CHICKEN WINGS 14

11 herbs + spices + ranch tzatziki

SUNDAY GRAVY MAC N CHEESE 14

veal ragout + scoobi do pasta + gruyere

 

SALADS

 

GREEN SALAD 11

spicy greens + seasonal vegetables + apple cider vinegarette

CAESAR SALAD 14

gem lettuce + treviso + anchovy caesar dressing + grana padano + bacon

POWER BOWL 14

kale + puffed quinoa + goat cheddar + pomegranate + grapes + walnuts + herb vinaigrette

ADD CHICKEN TO ANY SALAD 10

ADD STEAK TO ANY SALAD 15

SIDES

 

FRIED BRUSSELS SPROUTS 7

spicy garpar + parmesan

FRITES + ELEVEN HERBS & SPICES 7

house-cut fries + garlic mayo + ketchup

ONTARIO BEANS SUCCOTASH 6

Ontario navy + black turtle beans + corn + bacon + green beans

MAINS

 CRISPY CHICKEN SANDWICH  16

buttermilk brined striplion + Alabama white BBQ sauce + carmelized onion

 TRI-COLOR RICOTTA GNOCCHI 16/26

pan fried + cont tomato + sage cream sauce + gouda + pecan

 CITIZEN CHEESE BURGER 19

7oz house ground, dry-aged beef striplion + secret sauce + house made american cheese + fries

CARBONARA A LA BUCATINI 22

house-made bucatini + cured egg yolk + grana padano + serrano ham

VEAL BOLOGNESE 24

veal ragu + pappardelle + grana padano

PORTUGUESE CHICKEN 25

half-roasted chicken + chili glaze + sausage potato

CALIFORNIA CUT STRIPLOIN 32

potato + swiss cheese gratin + cipollini jus

BBQ NACHOS & BRISKET 38

smoked rib + sausage + cheese sauce + jalapeños + beans

TENDERLOIN FOR TWO 90

café du Paris + brussels sprouts + carrots + mashed potatoes

 

*** menu subject to change ***
*** maximum two hour seating policy ***
*** 18% gratuity added to tables of 6 or more ***
*** please alert your server of any dietary restrictions or allergies ***

DESSERT

DOUGHNUTS /9

changes on a whim

APPLE PIE /9

vanilla bean profiterole + caramel apple gelato + prailine

BIRTHDAY CAKE /11

three tiers, covered in vanilla royale frosting with sprinkles
and a sparkler. Serves two!

ASSORTED TEAS & COFFEES /4

The team at THE CITIZEN would sincerely like to thank you for joining us this evening. Please enjoy responsibly and let us know if you would like us to arrange a taxi service for your trip home.